Monday, January 4, 2010


On Christmas Eve, we had lunch with Heather at Shindig, a new Irish Pub in Port St. Lucie. It was great to see Heather, but the place wasn't impressive. We only saw one employee the entire time, so service was a bit slow. Said employee also seemed to be trying an Irish accent, but it came off as Swedish, so it was really weird. The food was nothing special for the most part... I had a chicken wrap (flavorless) with steak fries (boring and not recommended), Heather had the Shepherd's Pie (not the best she's had, but okay), and Jonathan had the Corned Beef and Cabbage (the cabbage was actually very good). Word to the wise: the menu reads as if there are multiple items qualifying for the "lunch special" but there's only one dish per day that counts. 

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