We got to Yakko (a sushi place) about 7pm, and were immediately seated at a booth - the type that's designed to look like Japanese seating, so you sat on a cushion on wood, with your feet (shoes removed) hanging down into a space. The menu was large, and some of the sushi rolls had amusing names ("screaming orgasm" was tuna over daikon, "new girlfriend" was like a rainbow roll, etc.).
We ordered a simple tekka roll for the table (plain tuna), and it was about as expected, pretty plain. We all ordered combination dinners, which included miso soup, salad, and ice cream. I chose the tuna sashimi and chicken sukiyaki. Andy picked tuna sashimi and beef teriyaki. Jonathan ordered a different type of combo, and his came with shrimp and vegetable tempura, a california roll, tuna sashimi (smaller portion than Andy or I had), and beef teriyaki.


The bill ran $70 with tax and tip for the three of us. A bit much, considering the quality. But, service was good, and the atmosphere was nice, so it was worth trying. I doubt I'll return, particularly because I prefer a Japanese menu to have a larger sashimi/nigiri selection.
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