American Indian Cuisine

I had my annual LMDA (Literary Managers and Dramaturgs of the Americas) conference just a few days after we moved. During the conference, a group of us went over to the National Museum of the American Indian's Mitsitam Cafe to have lunch. It was recommended since the American  Indian cuisine was really unique. I had pulled buffalo and squash slaw -- both were amazing! I can't even describe buffalo... it's tender and tasty and different. The squash slaw tasted like cilantro and onions, so it was quite tasty. In fact, everyone enjoyed everything they ordered, so I'd definitely recommend the place. It is slightly confusing tho... it is a cafeteria, but it has like 5 different stations (for the Great Plains, Pacific Northwest, etc.), so walk around first, then decide which line(s) you want to wait in. [Buffalo sandwiches are Great Plains. For the current menu, click here]