Saturday, April 18, 2009

Felix's Restaurant and Oyster Bar

Another day, I went to Felix's Restaurant and Oyster Bar for lunch, which was recommended in the paper I got from the last session on Wednesday night. I felt bad taking a 4-person table, but all the 2-person tables were full, and I didn't want to sit at the counter. The server was friendly and prompt. I ordered a half shrimp po'boy and jambalaya. The jambalaya was about average, nothing too special. The po'boy was fairly standard as well. Problematically, the tartar was clumpy in a container on the table, so I didn't use any. This left my sandwich rather dry (since I got it "no mayo"), but still good. It was a hair expensive for lunch (it ran $14 with tip), but it's a famous place that I hadn't been to, so I deemed it worth it.

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